Detailed Notes on How to Bake
To make puff pastry sausage rolls: Hunting for a tasty hors d'oeuvre? You've located it. Divide the puff pastry into 4 equivalent parts, and roll each bit on the frivolously floured surface area right into a four" x twelve" rectangle. Divide one pound of uncooked sausage meat into 4 equal items. Working with one particular piece of meat at any give